Monday, February 12, 2024

Dinner: 6:00 p.m. arrival

Tickets: $150.00 per person

Roka Akor

2929 Weslayan St

Houston, TX 77027

Complimentary valet parking will be available.

Join us for an evening of culinary delights as we explore contemporary Japanese inspired dishes that make Roka Akor a “don’t-miss” dining destination! This popular five-course wine dinner, paired with distinguished wines, part of the College’s Culture & Science series, brings together NSM alumni, friends, faculty, and staff for an educational evening of gastronomical delights.

First Course

Escolar Tataki

Asparagus, Yuzu Shallot Dressing

Sashimi Tacos

Avocado & Micro Herb

Wine Pairing: Hardy's Sparkling Brut

Second Course

Wagyu Kimchi Dumplings, Soy Vinaigrette

Shishito Peppers, Ponzu & Bonito Flakes

Wine Pairing:  Emolo Sauvignon Blanc

Third Course

Salmon Teriyaki, Pickle Cucumber

Crispy Brussels Sprouts, Wafu Mustard Dressing

Wine Pairing: Santa Rita Pinot Noir

Fourth Course

Wagyu Sirloin, Sweet Garlic Soy

Shiitake Mushrooms with Ponzu Soy Butter

Wine Pairing: Hardy's Cabernet Sauvignon

Fifth Course

Chocolate Cake

Vanilla Ice Cream

Wine Pairing: Banfi Rosa Regale Moscato

Ticket sales will close at 10 a.m. on Monday, February 5, 2024

For more information, please contact Jennifer Knobloch, Development Coordinator, at 713-743-4978 or email at jaknoblo@central.uh.edu.